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Daily Specials
Daily Specials are only valid on their respective dates.
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| Lunch 7.95 |
Dinner 9.95 |
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Monday - Chile Verde
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Pork loin braised in a green sauce made with special fresh tomatillos (Mexican tomatoes), green pepper, onions, and spices.
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| Tuesday - Mexican Stir Fry Salad |
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Your choice of shrimp, chicken, or steak sautéed with a mild sauce, carrots, broccoli, mushrooms, onions and green peppers. Served with lettuce in a crispy four tortilla shell.
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| Wednesday - Crab Enchiladas |
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Two flour tortillas rolled and filled with Dungeness crab meat, scallions, celery, onions, and spices. Topped with cheese, special green sauce, and sour cream.
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| Thursday - Pollo Asado |
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Butterfield chicken breast grilled and placed in a tangy sauce. Served with rice and beans.
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| Friday - Beef Fajitas |
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Tender pieces of marinated steak, chicken, pork or prawns sautéed with onions, green peppers and spices. Served with refried beans, rice, guacamole and sour cream.
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| Saturday - Arroz Con Pollo |
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Our signature item! Tender slices of chicken breast prepared with fresh mushrooms, onions, and green peppers. Served on a bed of rice with melted cheese, smothered with our special mild sauce and garnished with avocadoes and tomatoes. Not served with beans.
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| Sunday - Chile Colorado |
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Steak simmered until very tender in a red sauce made with tomatoes, onions, mild peppers, and spices. Served with rice, beans, and tortillas.
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